Amy Carney Bevins
Chantilly Chefs
Don't Miss -
- DECEMBER Classes
NOW REGISTERING
- TEEN TIME (Classes for 13+)- We'll cook up teen-friendly dishes with more hands on opportunities than in the kids classes.
- Tea Party - Enjoy a summer Tea Party with Chantilly Chefs.
- College Survival Cooking-
- Done with dorm food, looking to make a tasty snack on the weekend or want to learn healthy grab-and-go breakfast options? You'll learn lots of tips and recipes to survive dorm life.
- Chantilly Chefs in the News to read the Fairfax Times article about Chantilly Chefs click here
- Adult Classes
- Schedule your own class opportunities
Imagine coming home to a dinner your son cooked or having your daughter make a nutritious, delicious breakfast for the family. At Chantilly Chefs cooking classes, kids age 6 and up enjoy hands-on cooking activities, the chance to eat what they’ve created and learn skills that will last a lifetime.
For Adults: Come try your hand at a new cooking technique, a tasty recipe or to brush up on your skills. Great for the novice or more experienced cook. Adult classes, like the children's classes, are small groups, so you really get involved. Each class will conclude with a "Tasting Party" so you can enjoy the fruits of your labor. Come for the food, the fun and the friends!
**Adult class information, schedules and registration can be found below the children/teen classes.
Please check via phone (703-437-8473) or email (amy@amycarneybevins.com) to ensure space availability.
Make checks payable to Amy Bevins and send to:
Amy Bevins
!3144 Ladybank Lane
Herndon, VA 20171
CHILDREN/Teen/College Survival CLASSES $30/Class
*Class schedules are below registration information.
Chantilly Chefs Class Goals
Working in teams, students will:
- create dishes from start to finish
- learn to follow recipes
- gain cooking skills and techniques
- explore the importance of healthy eating
- discuss menu planning
- HAVE FUN
- Classes for boys and girls are available for ages 6-8, and 9-12, 13+ and College Students.
- Each class is limited to a minimum of 4 students and a maximum of 6 students per class.
- A completed registration form and payment are required to reserve a spot in class.
- The total costs of classes include recipes, materials, a shopping supplies list and a "feast" at the end of class.
Cancellation Policy: Cancellations within 5 days of a scheduled class are not eligible for a refund. However, a discount of 50% off a future class will be offered in cases of illness or injury. Cancellations prior to 5 days before a scheduled class will be assessed a $5 service charge.
Teen Time
We'll cook up teen-friendly dishes with more hands on opportunities than in the children's classes. Contact Chantilly Chefs to schedule a class with your teen's friends where we customize a menu for your teens' tastes.
Link for TEEN Registration Form
Cancellation Policy: Cancellations within 5 days of a scheduled class are not eligible for a refund. However, a discount of 50% off a future class will be offered in cases of illness or injury. Cancellations prior to 5 days before a scheduled class will be assessed a $5 service charge.
College Survival Cooking Classes
Learn tips, tools and techniques to make dorm life even tastier. We'll focus on dishes you can make to share with friends or when you're hungry for something other than dorm food. With a little creativity and a few essential tools you you'll learn to whip up tasty, healthy (for the most part), fun food. You'll go home with several recipes, ideas for a dorm room cooking toolkit and lots of tips.
Classes also available by request. See "Schedule Your Own Class" information below.
Cancellation Policy: Cancellations within 5 days of a scheduled class are not eligible for a refund. However, a discount of 50% off a future class will be offered in cases of illness or injury. Cancellations prior to 5 days before a scheduled class will be assessed a $5 service charge.
Adult Classes
$45/class
- The price for each class includes materials, hands-on cooking, cooking tips and techniques, Tasting Party, a shopping supplies list and recipes.
- Each class is limited to a minimum of 4 students and a maximum of 6 students per class.
- A completed registration form and payment are required to reserve a spot in class.
Link for ADULT Registration Form
Cancellation Policy: Cancellations within 5 days of a scheduled class are not eligible for a refund. However, a discount of 50% off a future class will be offered in cases of illness or injury. Cancellations prior to 5 days before a scheduled class will be assessed a $5 service charge.
December Classes
MENUS FOR EACH CLASS ARE LISTED IN THE COLUMN TO THE RIGHT
Cookies, Cookies, Cookies Cost: $30
Dec 6 (Tuesday) 4:30-6:30 all ages
Dec 7 (Wednesday) 4:30-6:30 all ages
Dec 12 (Monday)WAITLIST3:00-5:00 all ages
Dec 14 (Wed) 1 space left 4:30-6:30 all ages
Schedule Your
Own Class
Don't see a date that works for your group? Additional class sessions can be arranged for groups of 4-6 students.
Children’s Classes: $30/student
Teen Classes: $30/student
College Survival Cooking: $30/student
Adult Classes: $45/student
Adult Classes
MENUS FOR EACH CLASS ARE LISTED IN THE COLUMN TO THE RIGHT
Get together with a group of friends for a "Girl's Night Out" or with your Red Hat Club for an afternoon of cooking. Bring your book club to cook up something "literary" or your preschool moms' group to learn new lunchbox lifesavers and quick dinners.
Have fun cooking together and then savor the meal you've all created.
Contact Chantilly Chefs to arrange a class for 4-6 students. Choose the time and the menu that fits you best. Choose from the menus below or we'll plan something that is perfect for your unique tastes - be it speedy suppers or entertaining in style. Each class is $45/student.
Global Fit and Fast
In this class, learn tips and techniques to make quick, delicious main dishes that your family will love and that help you keep your New Year's Resolutions all year long!
Techniques include: one pot dinner, stocking your pantry and freezer for quick meal prep and using leftovers.
Warm the Heart Cooking
Put together a simply delicious meal for those you love. You'll warm their hearts while you fill their bellies with a homemade feast.
Techniques include: Making a pan sauce, caramelizing nuts and timing a meal.
Asian Flair
We'll head to the Orient to explore easy, family friendly (and lunchbox-filling) fare.
Techniques include: quick meal prep, ways to adapt recipes to your family's tastes and new ways to use staple ingredients.
Class Menus
(Menus subject to change based on ingredient availability)
**Please note**
- Chocolate BonBons
- Navettes Sucrees (Sugar Delights)
- Peppermint Pretzels
- Pesto Pizza
- Vegetable Lasagna
- Fabulous Fruit Wrap
- Chocolate Fondue
- Scrambled Eggs
And more!
Adult Class Menu Choices
(Menus subject to change based on ingredient availability)
Choose from the following menus for your group or we'll work together to create a unique menu.
Global Fit and Fast
In this class, learn tips and techniques to make quick, delicious main dishes that your family will love and that help you keep your New Year's Resolutions!
- Mexican Chicken Tortilla Soup
- Quick and Easy Asian Stir Fry
- Cuban Beans And Rice Salad
Warm the Heart Cooking
Put together a simply delicious meal for those you love. You'll warm their hearts while you fill their bellies with a homemade feast.
- Pan Roasted Chicken with Garlic, Rosmary and White Wine
- Roasted Asparagus
- Simple Salad with Caramelized Almonds
- Molten Lava Cakes
Asian Flair
We'll head to the Orient to explore easy, family friendly (and lunchbox-filling) fare.
- Potsticker Soup
- Simple Summer Rolls (perfect in lunchboxes or for quick meals)
- Refreshing Fruit with Honey-Lime Sauce
**Please note**
Food can be eaten in class but cannot be brought home unless otherwise noted.
For more information,
contact Amy Bevins at 703-437-8473
